Red Ameranthas ( Red Thotakura )

Description

Red Amaranthus, also known as Red Thotakura, is a vibrant, nutritious leafy vegetable with striking red-tinged leaves and stems. It’s a fast-growing plant, especially in warm climates, and is highly valued for its nutritional benefits, including high levels of iron, fiber, and vitamins A and C. The leaves and stems are edible and can be used in various dishes like salads, stir-fries, and dals.