Red Amla

Description

• Amla red are rich in antioxidants, which reduce the risk of chronic health conditions like heart disease, diabetes, and cancer. Amla red is also an excellent source of: Vitamin C. Vitamin E

• Red Amla has a unique, distinct flavor, with a sweet-tart taste that is unlike any other variety of amla. This variety of Amla contains an abundance of antioxidants and vitamins, making it a healthy addition to any diet. Red Amla is also known for its high vitamin C content, as well as its anti-inflammatory properties