Sweet cherry (Grafted)

Description

Cherries are full of polyphenol antioxidants, which are found in plants, protect your heart from cell damage, and reduce inflammation. A study of more than 84,000 people found that people who got more polyphenols in their diets from foods like cherries had a lower risk of heart disease.

 Sweet cherry fruit is a good source of fiber, potassium, and vitamins, including vitamin C and other chemicals that might act as antioxidants. People use sweet cherry for heart disease, diabetes, gout, osteoarthritis, and many other conditions, but there is no good scientific evidence to support these uses.

• Fight inflammation and diseases. 
• Promote more restful sleep.
• Soothe sore muscles. 
• Prevent and ease arthritis pain. 
• Protect your heart.
• Improve blood sugar levels. 
• Lower cancer risk.
• Pack a nutritional punch.